Author: Charlotte

Quick Recipe Version (TL;DR) Yield: 4 servings (one 10×14-inch pizza) Prep Time: 20 minutes Cook Time: 14 minutes Total Time: 34 minutes (plus 12–24 hours if making dough) Quick Ingredients 1 lb (450 g) pizza dough 2 tbsp extra-virgin olive oil, divided 3/4 cup (180 g) whole-milk ricotta 1 1/2 cups (170 g) low-moisture mozzarella,…

Quick Recipe Version (TL;DR) Yield: 4 large Belgian waffles (serves 4) Prep Time: 20 minutes Cook Time: 18 minutes Total Time: 38 minutes Quick Ingredients 1 cup (120 g) all-purpose flour 1/2 cup (60 g) cornstarch 2 tbsp granulated sugar 2 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp fine salt 3/4 cup (180…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 1.5 lb russet potatoes, peeled and 1/2-inch diced 2 quarts water + 1 tbsp kosher salt + 1/2 tsp baking soda (for boiling) 1 tsp cornstarch 3 tbsp neutral oil (for potatoes) 1 tbsp…

Quick Recipe Version (TL;DR) Yield: 4 servings (4 stuffed slices) Prep Time: 20 minutes (includes 15 minutes to macerate berries) Cook Time: 16 minutes Total Time: 36 minutes Quick Ingredients 2 cups mixed berries, 2 tbsp sugar, 1 tsp orange zest, 1 tbsp orange juice 8 oz cream cheese, 3 tbsp powdered sugar, 1 tsp…

Quick Recipe Version (TL;DR) Yield: 4 parfaits Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 55 minutes (includes cooling) Quick Ingredients 3 cups (270 g) old-fashioned rolled oats 3/4 cup (90 g) chopped nuts/seeds (almonds, pecans, pepitas) 1 tsp ground cinnamon; 1/2 tsp fine sea salt 1/4 cup (85 g) honey, plus more…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 2 ribeye or NY strip steaks, 10–12 oz each (1–1.25 inch thick) 4 large eggs 1.5 lb (680 g) Yukon Gold potatoes, 3/4-inch cubes Neutral oil (5–6 tbsp total) and unsalted butter (3–4 tbsp…

Quick Recipe Version (TL;DR) Yield: 14 servings (about 1/2 cup each) Prep Time: 25 minutes Cook Time: 0 minutes Total Time: 55 minutes (includes 30 minutes marinating) Quick Ingredients 3 cans (15 oz each) black-eyed peas, drained and rinsed 1 large red bell pepper, small dice (1 cup) 1–2 jalapeños, seeded and minced (2–3 tbsp)…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 55 minutes Quick Ingredients 2 lb beef round or chuck (or pork shoulder), sliced into 1/2-inch medallions 1/2 cup all-purpose flour (reserve 2 Tbsp after dredging) 1 1/2 tsp kosher salt, 1 tsp black…

Quick Recipe Version (TL;DR) Yield: 6 appetizer servings (24 oysters) Prep Time: 30 minutes Cook Time: 6 minutes Total Time: 36 minutes Quick Ingredients 24 medium fresh oysters, in shell, scrubbed 4 cups rock salt (or coarse kosher salt) for the pan 8 tbsp unsalted butter, divided 1 small shallot, minced; 2 garlic cloves, minced…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (plus 2 hours marinating) Cook Time: 35 minutes Total Time: 3 hours Quick Ingredients 2 lb boneless, skinless chicken thighs (about 8 pieces) Marinade: 1 1/2 cups buttermilk, 2 tbsp hot sauce, 1 tbsp kosher salt, 1 tsp garlic powder, 1/2 tsp black pepper…