Author: Charlotte

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (includes 15 minutes chilling) Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients Kofta meatballs: 1 lb ground lamb; 1/4 cup grated onion; 3 garlic cloves, minced; 2 tbsp chopped mint; 2 tbsp chopped parsley; 2 tbsp almond flour; 2 tsp ground cumin;…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 32 minutes Quick Ingredients 4 cups day-old cooked jasmine rice (about 600 g), cold and separated 12 oz (340 g) shrimp, peeled and deveined, or 12 oz (340 g) boneless skinless chicken thighs, diced 3 large eggs, beaten…

Quick Recipe Version (TL;DR) Yield: 4 portobello pizzas (serves 2–4) Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 33 minutes Quick Ingredients 4 large portobello mushroom caps (4–5 inches) 2 tbsp extra-virgin olive oil, divided 3/4 tsp kosher salt, divided 1/2 tsp freshly ground black pepper 1 cup crushed tomatoes (gluten-free) 2 garlic…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1.25 lb boneless, skinless chicken breasts 3 romaine hearts, chopped 1/2 cup shaved Parmesan (plus 3 tbsp finely grated for dressing) 3 slices gluten-free bread + 1.5 tbsp olive oil + 1 small garlic…

Quick Recipe Version (TL;DR) Yield: 6 bowls Prep Time: 30 minutes Cook Time: 3 hours 30 minutes Total Time: 4 hours Quick Ingredients 3 lb beef marrow/knuckle bones 1 large yellow onion, halved 4-inch piece fresh ginger, halved lengthwise 6 whole star anise, 2 cinnamon sticks (3-inch), 4 cloves 1 tbsp coriander seeds, 1 tsp…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 12 oz certified gluten-free elbow macaroni 4 tbsp unsalted butter (sauce) + 2 tbsp melted (topping) 1/4 cup (30 g) gluten-free all-purpose flour 3 cups (720 ml) whole milk 8 oz sharp cheddar, grated…

Quick Recipe Version (TL;DR) Yield: 6 servings (about 12 rolls) Prep Time: 35 minutes Cook Time: 1 hour 30 minutes Total Time: 2 hours 5 minutes Quick Ingredients 1 large green cabbage (2.5–3 lb / 1.1–1.4 kg) 3/4 cup (135 g) long-grain white rice, rinsed 1 lb (450 g) 85% lean ground beef 1 cup…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 1.5 lb boneless, skinless chicken breasts (4 cutlets) 1 tsp kosher salt, 1/2 tsp black pepper 1/2 cup gluten-free all-purpose flour 2 large eggs + 1 tbsp water 1 cup gluten-free panko-style breadcrumbs 1/2…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 3 hours 10 minutes Total Time: 3 hours 35 minutes Quick Ingredients 2.5 lb (1.1 kg) beef chuck, cut into 1.5-inch cubes 2 tsp kosher salt, 1 tsp black pepper 3 tbsp olive oil 2 medium yellow onions, cut into 1/2-inch wedges…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 75 minutes (includes 30 minutes marinating and 10 minutes resting) Quick Ingredients 1.5 lb flank steak 3 bell peppers (red, yellow, green), sliced 1 large yellow onion, sliced 12 certified gluten-free 6-inch corn tortillas 1 large avocado, sliced…