Author: Charlotte
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Lemon-Parsley Sardine Fried Rice with Chili Oil
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Quick Ingredients 3 cups (about 450 g) day-old cooked jasmine rice, cold 2 cans sardines in olive oil (3.75 oz/106 g each), drained 1 tbsp (15 ml) neutral oil 3 garlic cloves (12 g), minced 2…
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Cheater Corn-Potato Chowder with Evaporated Milk
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Quick Ingredients 1 tbsp butter or olive oil 1 medium yellow onion, diced (about 1 cup) 1.25 lb Yukon Gold potatoes, 1/2-inch dice (about 3 cups) 4 cups low-sodium chicken or vegetable broth 2 cups frozen…
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Quick Tex-Mex Migas with Eggs and Salsa
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes Quick Ingredients 8 (6-inch) corn tortillas, torn into 1–2 inch pieces 3 tbsp neutral oil (canola or avocado), divided 1 medium yellow onion, diced (about 1 cup) 1 jalapeño, seeded and minced (optional) 8 large eggs…
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Creamy Pumpkin Pantry Pasta with Toasted Breadcrumbs
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 12 oz (340 g) dried pasta (spaghetti, bucatini, or rigatoni) 4 quarts (3.8 L) water + 2 tbsp kosher salt 3 tbsp extra-virgin olive oil, divided 3 garlic cloves, thinly sliced 1/2 to 1…
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Smoky Baked Bean Shepherd’s Pie Skillet
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 lb (900 g) russet potatoes, peeled and chunked 4 tbsp unsalted butter, plus 1 tbsp melted for brushing 1/2 cup (120 ml) whole milk, warmed 2 cans (15 oz/425 g each)…
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Smoky Split Pea and Potato Stew
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 1 hour 10 minutes Total Time: 1 hour 25 minutes Quick Ingredients 2 tbsp olive oil 1 large yellow onion, diced 2 medium carrots, diced 2 garlic cloves, minced 1 tsp smoked paprika + 1/2 tsp sweet paprika 1 1/2 cups (300…
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Weeknight Garlic-Chili Tofu Rice Bowl
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 1.5 cups jasmine rice + 2 cups water + pinch of salt 14 oz firm or extra-firm tofu, pressed, cut in 3/4-inch cubes 1 tbsp cornstarch 2 tbsp neutral oil (canola/avocado) 3 cloves garlic,…
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Savory Leftover Bread Strata with Spinach and Onions
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 35 minutes Cook Time: 50 minutes Total Time: 1 hour 55 minutes (includes 20 minutes soak and 10 minutes cooling) Quick Ingredients 10 cups (about 10–12 oz) stale crusty bread, cut in 1-inch cubes 2 large yellow onions, thinly sliced 2 tbsp unsalted butter + 1…
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Loaded Sweet Potato Boats with Black Beans and Corn
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 50 minutes Total Time: 60 minutes Quick Ingredients 4 medium sweet potatoes (10–12 oz each) 2 tbsp olive oil, divided 3/4 tsp kosher salt, divided 1/4 tsp black pepper 1 small yellow onion, finely chopped 2 cloves garlic, minced 1 tsp ground…
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Cheesy Pizza Rice Bake with Mozzarella and Pepperoni
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 22 minutes Total Time: 37 minutes Quick Ingredients 4 cups cooked white rice, cold and fluffed 1 1/2 cups marinara sauce 1 cup diced bell peppers (red or green) 1 teaspoon dried oregano 1/2 teaspoon garlic powder (optional) 1/4 teaspoon crushed red…