Author: Charlotte

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 lb (900 g) Yukon Gold potatoes, peeled, sliced 1/8 inch 1 large yellow onion (10 oz/300 g), thinly sliced 8 large eggs, room temp 1 cup + 3 tbsp extra-virgin olive…

Quick Recipe Version (TL;DR) Yield: 12 empanadas (6 servings) Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 12 empanada wrappers (5-inch, thawed) or homemade dough (see Full Ingredients) 1½ cups small-diced Yukon gold potato (about 300 g) 2 tbsp neutral oil, divided ½ cup small-diced yellow onion 8 oz…

Quick Recipe Version (TL;DR) Yield: 10 crêpes (serves 5) Prep Time: 20 minutes (plus 30 minutes rest) Cook Time: 20 minutes Total Time: 1 hour 10 minutes Quick Ingredients All-purpose flour 1 cup (120 g) Granulated sugar 2 tbsp (24 g) Fine salt 1/4 tsp Whole milk 1 1/4 cups (300 ml) Large eggs 3…

Quick Recipe Version (TL;DR) Yield: 6 servings (one 10–11 inch galette) Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 45 minutes (includes 30 minutes chilling) Quick Ingredients All-purpose flour 1 1/4 cups (156 g) Kosher or fine sea salt 1 tsp, divided Unsalted butter 10 tbsp (140 g), cold and cubed…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 1 cup coarse yellow polenta (160 g) 4 cups water (960 ml) + 1 cup whole milk (240 ml) 1 teaspoon kosher salt, plus more to taste 2 tablespoons unsalted butter (28 g) 3…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours 45 minutes Total Time: 3 hours 5 minutes Quick Ingredients 2 1/2 lb boneless beef chuck or pork shoulder, 1 1/2-inch pieces 2 tsp kosher salt, 1 tsp black pepper, 1 tsp paprika, 1/4 tsp cayenne 1/2 cup all-purpose flour…

Quick Recipe Version (TL;DR) Yield: 4 servings (2 eggs each) Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 8 artichoke bottoms (canned/jarred), drained 1 lb baby spinach 12 tbsp unsalted butter (170 g), divided 1 small shallot, minced; 1 garlic clove, minced 1 cup heavy cream 3 large egg…

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes (plus 10 minutes resting) Cook Time: 40 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 tbsp unsalted butter, for the pan 1 lb (450 g) sweet cherries, pitted 1 tbsp granulated sugar (for cherries) 3 large eggs 1/2 cup (100 g) granulated…

Quick Recipe Version (TL;DR) Yield: 12 popovers (about 6 servings) Prep Time: 30 minutes (includes 10-minute batter rest) Cook Time: 35 minutes Total Time: 1 hour 5 minutes Quick Ingredients 4 large eggs, room temperature 1 1/2 cups (355 ml) whole milk, warm (about 100–110°F) 1 1/2 cups (180 g) all-purpose flour 3/4 tsp kosher…

Quick Recipe Version (TL;DR) Yield: 12 standard muffins Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 40 minutes Quick Ingredients 2 cups (240 g) all-purpose flour 3/4 cup (150 g) granulated sugar 2 tbsp poppy seeds 2 tsp baking powder + 1/2 tsp baking soda 1/2 tsp fine sea salt 2 large eggs…