Author: Charlotte
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Swedish Pancakes with Lingonberry Jam and Whipped Cream
Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 thin pancakes, 8-inch/20 cm) Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 2 large eggs 1 1/4 cups (300 ml) whole milk 3/4 cup (90 g) all-purpose flour 1 tbsp (12 g) granulated sugar 1/4 tsp fine salt 1 tsp…
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Dutch Poffertjes Mini Pancakes with Butter and Powdered Sugar
Quick Recipe Version (TL;DR) Yield: 4 servings (about 50–60 mini pancakes) Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 1 hour 10 minutes (includes 40 minutes rising) Quick Ingredients 150 g all-purpose flour 50 g buckwheat flour 15 g granulated sugar 3 g (1/2 tsp) fine salt 7 g (2 1/4 tsp) instant…
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Orange Poppy Seed Pancakes With Orange Maple Syrup
Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 pancakes, 3–4 inches each) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 2 cups (260 g) all-purpose flour 2 tablespoons (25 g) granulated sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon fine salt 2 tablespoons poppy seeds…
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Crêpes Suzette With Buttery Orange Citrus Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings (8 crêpes; 2 per serving) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 1 hour 10 minutes (includes 30-minute batter rest) Quick Ingredients 1 cup (125 g) all-purpose flour 2 tbsp (25 g) granulated sugar 1/4 tsp fine salt 2 large eggs 1 1/4 cups (300…
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German Pfannkuchen Jam-Filled Pancake Rolls with Powdered Sugar
Quick Recipe Version (TL;DR) Yield: 4 servings (about 16 spiral slices) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 45 minutes (includes 10-minute batter rest) Quick Ingredients 200 g (1 2/3 cups) all-purpose flour 25 g (2 tbsp) granulated sugar 1/4 tsp fine salt 3 large eggs 360 ml (1 1/2 cups) whole…
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Crispy Korean Kimchi Pancakes With Soy Vinegar Dipping Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings (about 8 small pancakes or 4 large) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 1/2 cups (225 g) well-fermented kimchi, chopped + 2 tbsp kimchi juice 4 scallions, thinly sliced (keep a little for garnish) 1 cup (130 g) all-purpose…
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Flaky Chinese Scallion Pancakes With Soy-Chili Dipping Sauce
Quick Recipe Version (TL;DR) Yield: 4 large pancakes (serves 4) Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 1 hour 20 minutes (includes 30-minute rest) Quick Ingredients 2 cups (260 g) all-purpose flour 1 teaspoon kosher salt 3/4 cup (180 ml) boiling water 1/4 cup (60 ml) cool water 6 tablespoons neutral oil…
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Crispy Masala Dosa With Potato Filling, Coconut Chutney, and Sambar
Quick Recipe Version (TL;DR) Yield: 4 servings (8 masala dosas) Prep Time: 25 minutes active + 8 to 12 hours soaking + 8 to 14 hours fermenting Cook Time: 75 minutes Total Time: About 18 to 27 hours (mostly hands-off) Quick Ingredients Dosa batter: 2 cups (400 g) idli rice, 1/2 cup (100 g) urad…
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Russian Blini with Smoked Salmon, Crème Fraîche, and Dill
Quick Recipe Version (TL;DR) Yield: About 24 mini blini (serves 6 as a brunch starter or light meal) Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 1 hour 40 minutes (includes 1 hour rise) Quick Ingredients 120 g (1 cup) all-purpose flour 60 g (1/2 cup) buckwheat flour 7 g (2 1/4 tsp)…
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Ethiopian Injera Platter With Teff Flatbread and Flavorful Stews
Quick Recipe Version (TL;DR) Yield: 6 servings (about 8 injera plus stew and vegetables) Prep Time: 45 minutes (active) + 12 hours fermentation + 30 minutes resting Cook Time: 1 hour 10 minutes Total Time: 14 hours 25 minutes Quick Ingredients Injera: teff flour 2 cups (260 g), all-purpose flour 1 cup (120 g), active…
