Author: Charlotte

Quick Recipe Version (TL;DR) Yield: 4 servings (one 12–14 inch pizza) Prep Time: 30 minutes (plus 30 minutes marinating) Cook Time: 20–25 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 lb (450 g) boneless skinless chicken thighs, cut bite-size 1/2 cup plain yogurt + 1 tbsp lemon juice Spices for chicken: 1 tsp…

Quick Recipe Version (TL;DR) Yield: 4 slices (about 4 servings) Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 32 minutes (plus optional dough rising time) Quick Ingredients 1 ball pizza dough (12 oz / 340 g), for a 12-inch pizza 3 tbsp extra-virgin olive oil, divided 2 cloves garlic, finely minced 1 cup…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 1 medium head cauliflower (about 2 lb), cut into small florets 3 tbsp extra-virgin olive oil, divided 1 tsp ground cumin 1 tsp smoked or sweet paprika 1/4 tsp ground coriander (optional) 3/4 tsp…

Quick Recipe Version (TL;DR) Yield: 4 servings (one 12–14 inch pizza) Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 1 lb (450 g) pizza dough, at room temperature 12 oz Brussels sprouts, trimmed and halved 4 slices thick-cut bacon, chopped 2 cups (8 oz) shredded low-moisture mozzarella 2 tbsp…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (including marinating) Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 1 1/4 lb (570 g) thinly sliced beef ribeye or sirloin 3 tbsp soy sauce (divided) 2 tbsp brown sugar 2 tbsp grated Asian pear or apple 2 cloves garlic, minced; 1…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 12 oz (340 g) fettuccine or other long pasta 4 oz (115 g) prosciutto, sliced into thin strips 2 tbsp unsalted butter 1 tbsp olive oil 3 garlic cloves, minced 1 cup (240 ml)…

Quick Recipe Version (TL;DR) Yield: 1 x 12-inch pizza (2–3 servings) Prep Time: 25 minutes (plus 1 hour rising) Cook Time: 12 minutes Total Time: 1 hour 40 minutes Quick Ingredients 1 ball pizza dough (homemade from 2 cups / 260 g flour, or 10–12 oz / 280–340 g store-bought), at room temperature 5 tbsp…

Quick Recipe Version (TL;DR) Yield: 3–4 servings (one 12-inch pizza) Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 3 medium carrots, peeled and sliced 1 lb (450 g) pizza dough, at room temperature 4 oz (115 g) goat cheese, softened 1½ cups (6 oz / 170 g) shredded low-moisture…

Quick Recipe Version (TL;DR) Yield: 4 servings (one 12–14 inch pizza) Prep Time: 20 minutes (plus up to 1 hour if making dough from scratch) Cook Time: 15 minutes Total Time: 35 minutes (plus dough rising time if needed) Quick Ingredients 1 lb (450 g) pizza dough, room temperature 1/2 cup (120 ml) tomato passata…

Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 crostini) Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 pint (300 g) cherry or grape tomatoes, halved 3 tbsp extra-virgin olive oil, divided 1 small baguette, sliced into 12 pieces 8 oz (225 g) fresh mozzarella, sliced 1 cup…