Author: Charlotte
-
Hoisin Lamb Bao Buns with Pickles and Herbs
Quick Recipe Version (TL;DR) Yield: 4 servings (about 3 bao buns per person) Prep Time: 30 minutes (plus 20 minutes passive pickling) Cook Time: 2 hours 45 minutes Total Time: 3 hours 15 minutes Quick Ingredients 1.2 kg boneless lamb shoulder, trimmed 2 tsp kosher salt, 1 tsp black pepper, 1 tsp Chinese five-spice 4…
-
Sweet and Spicy Lamb Satay with Peanut Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings (10–12 skewers) Prep Time: 30 minutes (plus marinating) Cook Time: 8–10 minutes Total Time: 1 hour 45 minutes (includes 1 hour marinating) Quick Ingredients 1.5 lb (680 g) lamb shoulder or leg, trimmed and cut into 1-inch cubes 10–12 wooden skewers, soaked 20–30 minutes 1/2 cup full-fat coconut…
-
Slow Cooker Lamb and Pumpkin Coconut Curry Stew
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 2 hours 15 minutes Total Time: 2 hours 40 minutes Quick Ingredients 2 lb (900 g) boneless lamb shoulder, trimmed and cut into 1½ in (4 cm) chunks 2 tbsp neutral oil or ghee 1 large onion, finely diced 4 cloves garlic,…
-
Lemongrass Grilled Lamb Bánh Mì With Spicy Mayo
Quick Recipe Version (TL;DR) Yield: 4 hearty sandwiches Prep Time: 30 minutes (plus 2 hours marinating) Cook Time: 15 minutes Total Time: 2 hours 45 minutes Quick Ingredients 1 1/2 lb boneless lamb leg or shoulder, thinly sliced 3 stalks lemongrass (white part minced), 4 garlic cloves, 1 in ginger 2 tbsp fish sauce, 2…
-
Lamb Tortellini with Pecorino and Sage Butter
Quick Recipe Version (TL;DR) Yield: 4 servings (as a main course) Prep Time: 1 hour 15 minutes (including dough resting) Cook Time: 15 minutes Total Time: 1 hour 30 minutes Quick Ingredients 2 cups (260 g) 00 or all-purpose flour 3 large eggs + 1 yolk (for filling) 1 tbsp olive oil (for dough) +…
-
One-Pan Lamb Shakshuka With Spiced Mince and Eggs
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 2 tbsp olive oil, divided 1 lb (450 g) ground lamb 1 medium onion, finely chopped 2 bell peppers (red and green), sliced 3 cloves garlic, minced 1 tsp ground cumin 1 tsp ground…
-
Thai Lamb Larb Salad with Lime and Herbs
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 2 tbsp uncooked jasmine or glutinous rice (for toasted rice powder) 1 lb (450 g) ground lamb 1–2 tsp neutral oil 1/4 cup (60 ml) fresh lime juice 2–3 tbsp fish sauce, to taste…
-
Slow-Braised Lamb Cassoulet with White Beans and Herbs
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 3 hours Total Time: 3 hours 30 minutes Quick Ingredients 2.5 lb (1.1 kg) boneless lamb shoulder or leg, cut in 1.5 in chunks 1.5 tsp kosher salt + 1.5 tsp for beans and topping, divided 1.5 tsp freshly ground black pepper,…
-
Garlic Rosemary Roast Leg of Lamb With Root Vegetables
Quick Recipe Version (TL;DR) Yield: 6–8 servings Prep Time: 25 minutes (plus optional 1–24 hours marinating) Cook Time: 1 hour 45 minutes Total Time: 2 hours 15 minutes (plus optional marinating time) Quick Ingredients 1 bone-in leg of lamb, 4–5 lb (1.8–2.3 kg) 2 ½ tsp kosher salt, divided (plus more to taste) 1 ½…
-
Greek Lamb Souvlaki with Tzatziki and Warm Pita
Quick Recipe Version (TL;DR) Yield: 4 generous pita wraps Prep Time: 25 minutes (plus 2–24 hours marinating) Cook Time: 10–15 minutes Total Time: 35–40 minutes (plus marinating) Quick Ingredients 1.5 lb (680 g) boneless lamb leg or shoulder, cut in 1-inch cubes 4 large Greek-style pitas 3 tbsp extra-virgin olive oil + extra for brushing…