Author: Charlotte
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Texas-Style No-Bean Chili with Chuck Roast
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 3 hours Total Time: 3 hours 30 minutes Quick Ingredients 3 lb beef chuck roast, trimmed and cut into 1.5-inch cubes 2 tsp kosher salt, plus more to taste 1 tsp black pepper 2 tbsp lard or neutral oil 6 dried ancho…
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Cincinnati-Style Chili Over Spaghetti with Cheddar
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 40 minutes Total Time: 2 hours Quick Ingredients 2 lb lean ground beef (90% lean) 4 cups low-sodium beef broth (or water) 1 small yellow onion, grated 1 (15 oz) can tomato sauce + 2 tbsp tomato paste 1 tbsp…
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Creamy White Chicken Chili with Green Chiles
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 1.5 lb boneless, skinless chicken breasts 4 cups low-sodium chicken broth 1 bay leaf 2 tbsp olive oil 1 medium yellow onion, diced 1 jalapeño, seeded and minced (optional) 3 garlic cloves, minced 2…
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Smoky Three-Bean Vegetarian Chili with Poblanos
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 medium poblano peppers 2 tbsp olive oil 1 large yellow onion, diced 4 cloves garlic, minced 2 tsp ground cumin 1 tsp dried oregano 1/2 tsp ground coriander (optional) 1–2 chipotle…
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Homestyle Pork Chile Verde with Roasted Green Chiles
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 2 hours 45 minutes Total Time: 3 hours 15 minutes Quick Ingredients 3 lb boneless pork shoulder (pork butt), cut into 1.5-inch cubes 1.5 lb fresh Hatch/New Mexico green chiles (or Anaheim/Poblano mix) 1.5 lb tomatillos, husked and rinsed 1 large white…
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Smoky Chipotle Bacon Chili with Cheddar and Pickled Jalapeños
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 40 minutes Quick Ingredients 6 oz thick-cut bacon (about 6 slices), diced 2 lb 80/20 ground beef 1 large yellow onion, finely chopped 4 garlic cloves, minced 3 chipotle peppers in adobo, minced, plus…
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Slow Cooker Dump-and-Simmer Chili for Potlucks
Quick Recipe Version (TL;DR) Yield: 10 servings (about 1½ cups each) Prep Time: 15 minutes Cook Time: 6 hours (LOW) Total Time: 6 hours 15 minutes Quick Ingredients 2 lb ground beef (80/20) 1 large yellow onion, diced (about 2 cups) 1 large red bell pepper, diced (about 1½ cups) 2 cans (15 oz each)…
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Turkey and Sweet Potato Chili with Orange Zest
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Quick Ingredients 1.25 lb lean ground turkey (93%) 2 tbsp olive oil, divided 1 large yellow onion, diced 1 red bell pepper, diced 1.5 lb sweet potatoes, peeled and 1/2-inch cubes (about 4 cups) 4 garlic…
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Cheesy Chili Mac Casserole with Crunchy Topping
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 lb ground beef or turkey 1 tbsp olive oil 1 medium onion, diced; 1 red bell pepper, diced (optional) 3 garlic cloves, minced 2 tbsp chili powder; 1.5 tsp cumin; 1…
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Cauliflower and Chickpea Shawarma Bowls with Tahini
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 1 large head cauliflower (about 2 lb), florets 1 can (15 oz) chickpeas, drained, rinsed, dried 3 tbsp extra-virgin olive oil (for roasting) Shawarma spices: 2 tsp cumin, 1.5 tsp coriander, 1 tsp smoked…
