Category: Food and Recipes
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One-Pot Lemony Tuna and White Bean Pasta
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 2 tbsp extra-virgin olive oil (for crumbs) 3/4 cup panko breadcrumbs 1 large lemon, zested and juiced (about 1 tbsp zest, 2–3 tbsp juice) 1 tbsp extra-virgin olive oil (for sautéing) 1 small shallot,…
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Creamy Tuscan White Bean and Kale Skillet
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 2 (15-oz) cans cannellini beans, drained and rinsed 1 bunch kale (about 8 oz), stems removed, chopped 1/2 cup oil-packed sun-dried tomatoes, sliced (plus 1 tbsp of their oil) 1 medium yellow onion, diced…
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Maple-Miso Salmon with Sesame Broccoli and Squash
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 cup long-grain brown rice, rinsed 2 cups water + 1/2 tsp kosher salt (for rice) 1 medium delicata squash (about 1 lb), seeded and sliced 1/2-inch thick 1 tbsp olive oil,…
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One-Pan Lemon-Herb Chicken With Garlicky Chickpea Pilaf
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 4 bone-in, skin-on chicken leg quarters (2.5–3 lb total) or 8 drumsticks 1 large lemon (zest + 2 tbsp juice), lemon wedges for serving 5 garlic cloves, minced (3 for chicken, 2…
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Stout-Braised Beef and Mushroom Cottage Pie
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 10 minutes Total Time: 1 hour 35 minutes Quick Ingredients 2.5 lb russet potatoes, peeled and cubed 4 tbsp unsalted butter + 1 tbsp for skillet 1.5 cups (6 oz) sharp cheddar, grated + 1/2 cup for topping 1/2 cup…
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Baked Ricotta-Stuffed Shells with Spinach and Basil
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes Quick Ingredients 28 jumbo pasta shells (cook 24; extra for breakage), plus 1 tbsp kosher salt for the water 2 tbsp extra-virgin olive oil, 4 garlic cloves (sliced), 1/2 tsp crushed red pepper (optional)…
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Creamy Pesto Shrimp and Asparagus Orzo Skillet
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 8 oz (225 g) orzo 1 lb (450 g) large shrimp, peeled and deveined 1 lb asparagus, trimmed, cut into 1 1/2-inch pieces 2 tbsp extra-virgin olive oil 1 tbsp unsalted butter 3 garlic…
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Hearty Beef and Bean Chili with Cheddar Toppings
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 tbsp neutral oil 2 lb (900 g) 85% lean ground beef 1 large yellow onion, diced 1 red bell pepper, diced 1 jalapeño, seeded and minced (optional) 4 cloves garlic, minced…
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Chicken Broccoli Fettuccine Alfredo in Parmesan Cream Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 12 oz dry fettuccine 1 lb boneless, skinless chicken breasts (2 medium) 3 cups small broccoli florets (about 10 oz) 1 tbsp extra-virgin olive oil 4 tbsp unsalted butter 3 garlic cloves, minced 1…
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Broiled Baked Ziti with Sausage and Ricotta
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 lb (450 g) ziti 1 lb (450 g) Italian sausage, casings removed 1 tbsp olive oil 1 medium onion, diced; 4 garlic cloves, minced 28 oz (800 g) crushed tomatoes +…