Category: Food and Recipes

  • Tim Hortons Honey Crullers with Vanilla Honey Glaze

    Tim Hortons Honey Crullers with Vanilla Honey Glaze

    Quick Recipe Version (TL;DR) Yield: 12 honey crullers Prep Time: 35 minutes Cook Time: 20 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1/2 cup (120 ml) water + 1/2 cup (120 ml) whole milk 8 tbsp (113 g) unsalted butter 2 tsp (8 g) sugar, 1/2 tsp (3 g) kosher salt 1 1/4…

  • Tim Hortons Double Double Coffee Copycat Recipe

    Tim Hortons Double Double Coffee Copycat Recipe

    Quick Recipe Version (TL;DR) Yield: 1 serving (about 12 fl oz / 355 mL mug) Prep Time: 2 minutes Cook Time: 5 minutes Total Time: 7 minutes Quick Ingredients 20 g medium-roast coffee beans (or 3 level Tbsp pre-ground) 300 g (300 mL / 10 fl oz) hot water at 200°F (93°C) 30 mL (2…

  • Chicken Caesar & Bacon Baguette (Pret-Style) Recipe

    Chicken Caesar & Bacon Baguette (Pret-Style) Recipe

    Quick Recipe Version (TL;DR) Yield: 2 baguette sandwiches (2 servings) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 demi-baguette (10–12 in / 200–220 g) 8 oz (225 g) boneless, skinless chicken breast 3 slices smoked bacon 2 cups (90 g) chopped romaine hearts 1/3 cup (15 g) shaved…

  • Yoshinoya-Style Gyudon (Beef Bowl)

    Yoshinoya-Style Gyudon (Beef Bowl)

    Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 lb (450 g) very thinly sliced beef ribeye or chuck 1 large onion (about 300 g), halved and sliced 1/4 inch 2 cups (480 ml) dashi stock (or 2 cups water + 2…

  • Copycat Jersey Mike’s Spicy East Coast Italian Sub

    Copycat Jersey Mike’s Spicy East Coast Italian Sub

    Quick Recipe Version (TL;DR) Yield: 2 large subs (4 servings) Prep Time: 20 minutes Cook Time: 3 minutes (optional toasting) Total Time: 23 minutes Quick Ingredients 2 soft Italian hero rolls (10–12 inches each) 12 slices provolone (about 6 oz) 8 oz thin-sliced Genoa salami; 4 oz sandwich pepperoni 2 cups shredded iceberg lettuce; 2…

  • Copycat Potbelly A Wreck Sandwich Recipe

    Copycat Potbelly A Wreck Sandwich Recipe

    Quick Recipe Version (TL;DR) Yield: 2 large sandwiches Prep Time: 15 minutes Cook Time: 6 minutes Total Time: 21 minutes Quick Ingredients 2 soft 8-inch Italian sub rolls 3 oz each deli salami, roast beef, turkey, ham (12 oz total) 4 slices Swiss cheese (about 3 oz) 2 cups shredded iceberg lettuce 8 thin tomato…

  • Jollibee Yumburger Copycat with Jolly Sauce

    Jollibee Yumburger Copycat with Jolly Sauce

    Quick Recipe Version (TL;DR) Yield: 6 small burgers Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 1 lb (454 g) 80/20 ground beef 6 soft hamburger buns (potato or milk buns) 2 tbsp unsalted butter, softened 6 slices American cheese (optional) Jolly Sauce (mix): 1/2 cup mayo, 3 tbsp…

  • Big Buford-Style Double Cheeseburger Recipe

    Big Buford-Style Double Cheeseburger Recipe

    Quick Recipe Version (TL;DR) Yield: 2 burgers Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 1 lb (454 g) 80/20 ground beef, divided into 4 portions (4 oz/113 g each) 2 large sesame seed burger buns (4.5–5 inches), split 4 slices American cheese 1 cup (50 g) shredded iceberg…

  • Crispy KFC-Style Zinger Burger with Peppery Mayo

    Crispy KFC-Style Zinger Burger with Peppery Mayo

    Quick Recipe Version (TL;DR) Yield: 4 burgers Prep Time: 25 minutes (plus 4 hours marinating) Cook Time: 20 minutes Total Time: 4 hours 45 minutes Quick Ingredients 4 boneless, skinless chicken breast fillets (about 5–6 oz each), pounded to 1/2 inch 1 1/2 cups buttermilk, 2 tbsp hot sauce, 2 tsp kosher salt, 1 tsp…

  • Copycat A&W Papa Burger with Tangy Sauce

    Copycat A&W Papa Burger with Tangy Sauce

    Quick Recipe Version (TL;DR) Yield: 4 burgers (4 servings) Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 4 sesame seed hamburger buns 1 tbsp unsalted butter (for toasting) 1 lb (450 g) 80/20 ground beef, divided into eight 2 oz (57 g) balls 1 tsp kosher salt + 1/2…