Category: Food and Recipes

Quick Recipe Version (TL;DR) Yield: Serves 4 Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 1 hour 20 minutes Quick Ingredients 2 lb russet potatoes (about 4 large), cut into 1/4-inch fries Cold water + 1 tbsp white vinegar + 2 tbsp kosher salt (for parboil) 6 cups neutral oil (peanut, canola, or…

Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 15 minutes (plus 30 minutes marinating) Cook Time: 15 minutes Total Time: 60 minutes Quick Ingredients 2 large boneless, skinless chicken breasts (about 1½ lb total), halved horizontally to make 4 fillets 1 cup buttermilk 1 tablespoon hot sauce 2 teaspoons kosher salt, divided 1 teaspoon…

Quick Recipe Version (TL;DR) Yield: 8 buster bars Prep Time: 35 minutes (active) Cook Time: 15 minutes Total Time: 7 hours (includes freezing) Quick Ingredients 1.5 quarts (6 cups) vanilla ice cream, softened 10–15 minutes 1 cup (140 g) dry-roasted salted peanuts, roughly chopped 3/4 cup (180 ml) heavy cream 1/2 cup (100 g) granulated…

Quick Recipe Version (TL;DR) Yield: 2 shakes (16 oz each) Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes Quick Ingredients Vanilla ice cream: 3 3/4 cups (about 495–510 g), divided into three portions of 1 1/4 cups (165 g) each Whole milk: 3/4 cup (180 ml), divided into three portions of…

Quick Recipe Version (TL;DR) Yield: 4 potatoes (4 servings) Prep Time: 10 minutes Cook Time: 65 minutes Total Time: 1 hour 15 minutes Quick Ingredients 4 large russet potatoes (10–12 oz each), scrubbed and dried 2 tbsp vegetable oil 2 tbsp kosher salt, for the crust 4 tbsp unsalted butter, softened 1 cup full-fat sour…

Quick Recipe Version (TL;DR) Yield: 2 servings (about 14 oz each) Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 45 minutes (includes syrup cooling) Quick Ingredients 1/2 cup (100 g) granulated sugar 1/2 cup (120 ml) water 1/2 cup (120 ml) freshly squeezed lemon juice (3–4 lemons) 3 cups (about 430 g) vanilla…

Quick Recipe Version (TL;DR) Yield: 2 double bacon cheeseburgers Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 14 oz (400 g) 80/20 ground beef, divided into 4 balls (3.5 oz each) 6 slices thin-cut bacon 4 slices American cheese 2 sesame seed buns 2 tsp melted butter or 2…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 1 hour 20 minutes (includes chilling) Quick Ingredients 2 lb (900 g) russet potatoes 2 qt (1.9 L) water, plus ice for soaking 1 tbsp kosher salt, plus 1½–2 tsp for finishing ½ tsp baking soda 1½–2 qt…

Quick Recipe Version (TL;DR) Yield: 2 8-inch sandwiches (2 servings) Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes Quick Ingredients 1 16-inch French loaf (or 2 8-inch sub rolls) 4 oz Genoa salami, thinly sliced 4 oz Italian capicola, thinly sliced 4 oz smoked ham, thinly sliced 4 slices provolone (about…

Quick Recipe Version (TL;DR) Yield: About 1 cup (8 servings, 2 tablespoons each) Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 40 minutes Quick Ingredients 1/2 cup mayonnaise (120 g), full-fat 3 tablespoons barbecue sauce (about 45 g), smoky-sweet style 2 tablespoons honey (42 g) 1 tablespoon yellow mustard (15 g) 2 teaspoons…