Category: Food and Recipes
-

Soft-Boiled Dippy Eggs with Buttered Toast Soldiers
Quick Recipe Version (TL;DR) Yield: 2 servings (4 soft-boiled eggs, toast for dipping) Prep Time: 5 minutes Cook Time: 8 minutes 30 seconds Total Time: 13 minutes 30 seconds Quick Ingredients 4 large eggs (cold from the fridge) 4 slices good country bread (about 1/2 inch / 1.3 cm thick) 2 tablespoons unsalted butter, softened…
-

Brunch Burger with Fried Egg, Bacon, and Tomato Jam
Quick Recipe Version (TL;DR) Yield: 4 burgers Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 1 lb ripe tomatoes, diced (or 1 can 14.5 oz diced tomatoes, drained) 2 tbsp light brown sugar; 1 tbsp apple cider vinegar; 1 tbsp olive oil; 1 tbsp tomato paste; 1/2 tsp kosher…
-

Whipped Ricotta Toast with Honey and Figs
Quick Recipe Version (TL;DR) Yield: 4 toasts (serves 2 as a light meal or 4 as a snack) Prep Time: 10 minutes Cook Time: 8 minutes Total Time: 18 minutes Quick Ingredients 4 slices crusty sourdough (1/2-inch thick) 1–2 tbsp extra-virgin olive oil (for brushing) 1 cup whole-milk ricotta 2 tbsp milk or heavy cream…
-

Bacon and Egg Fried Rice with Chili Crisp
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 4 large eggs (for jammy eggs) 2 large eggs, lightly beaten (for the rice) 6 slices thick-cut bacon (about 6 oz), diced 4 cups cold cooked jasmine rice 6 scallions, whites and greens separated,…
-

L.E.O. Scramble with Lox, Onions, and Rye
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes Quick Ingredients 4 large eggs 1 tbsp (15 ml) heavy cream or whole milk 1 cup (120 g) thinly sliced sweet onion 3 oz (85 g) cold-smoked salmon lox, cut into bite-size pieces 1 tbsp (14…
-

Ultra-Creamy Tamago Sando on Fluffy Milk Bread
Quick Recipe Version (TL;DR) Yield: 2 sandwiches (2 servings) Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 30 minutes Quick Ingredients 4 large eggs 3 tbsp Kewpie mayonnaise (45 g) 1 tsp Dijon mustard (5 g) 1 tbsp whole milk or heavy cream (15 ml) 1/2 tsp rice vinegar (2–3 ml) 1/4 tsp…
-

Frisée Aux Lardons with Warm Bacon Vinaigrette and Poached Egg
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1 large head frisée (about 8 cups/225 g), torn 6 oz (170 g) thick-cut bacon, cut into 1/2-inch lardons 2 medium shallots, finely minced 1 1/2 tbsp Dijon mustard 3 tbsp red wine vinegar…
-

Chicken-Ginger Congee with Scallions and Soft Egg
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 15 minutes Cook Time: 75 minutes Total Time: 1 hour 30 minutes Quick Ingredients 1 cup (190 g) jasmine rice, rinsed 8 cups (1.9 L) low-sodium chicken broth (or water + 2 tsp kosher salt) 2 bone-in, skin-on chicken thighs (about 1 lb / 450 g)…
-

Smoked Salmon Latkes With Crème Fraîche and Dill
Quick Recipe Version (TL;DR) Yield: Serves 6 (about 16 three-inch latkes) Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 2 lb russet potatoes, peeled 1 small yellow onion 2 large eggs 1/3 cup matzo meal (or 1/4 cup all-purpose flour) 1 1/2 tsp kosher salt, 1/2 tsp black pepper,…
-

Warm Quinoa Bowl with Roasted Sweet Potatoes and Tahini-Lemon Drizzle
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 1 cup quinoa, rinsed + 2 cups water or low-sodium vegetable broth 2 medium sweet potatoes (about 1.5 lb/680 g), 3/4-inch cubes 3 tbsp olive oil, divided; 1 tsp smoked paprika; kosher salt &…
