Category: Food and Recipes

Quick Recipe Version (TL;DR) Yield: 4 servings (as a main course) Prep Time: 1 hour 15 minutes (including dough resting) Cook Time: 15 minutes Total Time: 1 hour 30 minutes Quick Ingredients 2 cups (260 g) 00 or all-purpose flour 3 large eggs + 1 yolk (for filling) 1 tbsp olive oil (for dough) +…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 2 tbsp olive oil, divided 1 lb (450 g) ground lamb 1 medium onion, finely chopped 2 bell peppers (red and green), sliced 3 cloves garlic, minced 1 tsp ground cumin 1 tsp ground…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 2 tbsp uncooked jasmine or glutinous rice (for toasted rice powder) 1 lb (450 g) ground lamb 1–2 tsp neutral oil 1/4 cup (60 ml) fresh lime juice 2–3 tbsp fish sauce, to taste…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 3 hours Total Time: 3 hours 30 minutes Quick Ingredients 2.5 lb (1.1 kg) boneless lamb shoulder or leg, cut in 1.5 in chunks 1.5 tsp kosher salt + 1.5 tsp for beans and topping, divided 1.5 tsp freshly ground black pepper,…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 45 minutes Total Time: 2 hours 10 minutes Quick Ingredients 2.5 lb (1.1 kg) boneless lamb shoulder or leg, cut in 1.5-inch chunks 2 tsp kosher salt, 1 tsp black pepper (plus more to taste) 3 Tbsp all-purpose flour 2…

Quick Recipe Version (TL;DR) Yield: 4 servings (two 12-inch pizzas) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients 1 lb (450 g) store-bought pizza dough, at room temperature 1 lb (450 g) ground lamb 1 large red onion, thinly sliced 1½ cups (170 g) shredded mozzarella ½ cup (75…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients 4 lamb leg steaks or lamb loin chops, about 120–150 g each, pounded to 1 cm thick 1 tsp fine sea salt, 1/2 tsp black pepper 60 g (1/2 cup) all-purpose flour 2 large…

Quick Recipe Version (TL;DR) Yield: 6 servings (about 12–16 tacos) Prep Time: 25 minutes Cook Time: 3 hours 15 minutes Total Time: 3 hours 40 minutes Quick Ingredients 3 lb boneless lamb shoulder or leg, trimmed and cut into 2-inch chunks 2 tsp fine sea salt, plus more to taste 1 tsp black pepper 2…

Quick Recipe Version (TL;DR) Yield: 4 generous bowls Prep Time: 30 minutes Cook Time: 3 hours 15 minutes Total Time: 3 hours 45 minutes Quick Ingredients 2 lb (900 g) boneless lamb shoulder, cut into 3–4 large chunks 2 tbsp neutral oil (canola or vegetable) 1 large onion, sliced 4 garlic cloves, smashed 2-inch (5…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 1/4 lb (570 g) boneless lamb shoulder or leg, cut in 1-inch cubes 1 1/2 cups (300 g) Spanish paella rice (bomba / calasparra) or other medium-grain rice 4 cups (950…