Category: Food and Recipes

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 45 minutes Quick Ingredients 2 1/2 cups (500 g) long-grain rice, rinsed and soaked 2 lb (900 g) lamb shoulder or leg, 1-inch cubes 4 tbsp neutral oil (or lamb fat) for frying 2…

Quick Recipe Version (TL;DR) Yield: 4 servings (about 3 lettuce wraps per person) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients 14 oz extra-firm tofu, pressed and cubed 2 tbsp soy sauce or tamari, divided 3 tbsp fresh lime juice, divided 1 tbsp neutral oil (avocado, canola, or vegetable)…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 2 medium eggplants (about 2 lb / 900 g), cut in 1-inch cubes 5 Tbsp olive oil, divided 2 tsp smoked paprika, divided 2 tsp ground cumin 1/2 tsp ground coriander 1/4 tsp crushed…

Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 2 medium heads cauliflower (about 3 lb), cut into florets 6 garlic cloves, divided 3 tbsp unsalted butter (or vegan butter) 1/2 cup milk or unsweetened plant milk 2 tbsp nutritional yeast (optional, for…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 1 1/2 cups (270 g) couscous 1 3/4 cups (420 ml) vegetable broth or water 1 can (15 oz / 425 g) chickpeas, drained and rinsed 1/3 cup oil-packed sun-dried tomatoes, drained and sliced…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 60 minutes Quick Ingredients 1 medium head cauliflower (about 2 lb / 900 g), cut into florets 1 head garlic 4 tbsp extra-virgin olive oil, divided 1 medium yellow onion, chopped 1 rib celery, chopped (optional but recommended)…

Quick Recipe Version (TL;DR) Yield: 4 servings (2–3 fritters per person) Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 2 medium zucchini, grated (about 300 g) 2 cups corn kernels (fresh or frozen, about 300 g) 3 spring onions, finely sliced 2 cloves garlic, minced 1/4 cup chopped fresh…

Quick Recipe Version (TL;DR) Yield: 4 servings (4 stuffed squash halves) Prep Time: 25 minutes Cook Time: 50 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 medium acorn squash (about 1½ lb / 680 g each) 3 tbsp olive oil, divided (plus extra for pan) 2 tbsp maple syrup ¾ cup (150 g)…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 3 ripe (yellow-black) plantains, peeled and sliced 1/2 inch thick 3 tbsp neutral oil, divided (plus 1 tbsp butter, optional) 1 medium yellow onion, thinly sliced 1 red bell pepper + 1 poblano (or…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour Total Time: 1 hour 25 minutes Quick Ingredients 2 lb (900 g) Yukon Gold potatoes, thinly sliced 2 large leeks, white and light green parts only, sliced and rinsed 2 cans (15 oz / 425 g each) cannellini or other…