Category: Food and Recipes

Quick Recipe Version (TL;DR) Yield: 24 beignets (serves 8) Prep Time: 25 minutes (plus 2 hours rising) Cook Time: 20 minutes Total Time: 2 hours 45 minutes Quick Ingredients 3/4 cup (180 ml) warm whole milk, 105–110°F (40–43°C) 2 1/4 tsp (1 packet; 7 g) active dry yeast 1/3 cup (65 g) granulated sugar 2…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 55 minutes Quick Ingredients 1 lb dried black-eyed peas, picked and rinsed 1 smoked ham hock (1 to 1 1/4 lb) 1 large yellow onion, diced 2 bay leaves 6 cups low-sodium chicken broth…

Quick Recipe Version (TL;DR) Yield: 8 snack servings Prep Time: 10 minutes Cook Time: 1 hour 30 minutes Total Time: 2 hours Quick Ingredients 3 lb green (fresh, in-shell) peanuts 6 quarts water 1 1/2 cups kosher salt, plus more to taste Optional Cajun add-ins: 2 tbsp Cajun seasoning, 2 bay leaves, 1 head garlic…

Quick Recipe Version (TL;DR) Yield: 6 to 8 servings Prep Time: 25 minutes (plus 30 minutes rub rest) Cook Time: 5 hours Total Time: 5 hours 55 minutes Quick Ingredients 2 racks St. Louis–cut pork ribs (2.5–3 lb each) 4 tbsp yellow mustard (binder) Memphis rub: 1/3 cup packed brown sugar; 3 tbsp sweet paprika;…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 4 redfish fillets (6 oz each), skin-on or skinless 1 cup jasmine rice + 1 1/2 cups water 3 tbsp unsalted butter, divided 2 tbsp avocado or grapeseed oil 1 lemon (zest, 1/2 juiced,…

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 2 hours 10 minutes (includes 1 hour marinating) Quick Ingredients 3 lb bone-in, skin-on chicken thighs (6–8 pieces) Jerk marinade: 6 scallions, 2 tbsp fresh thyme leaves, 6 garlic cloves, 1 tbsp grated ginger, 1 Scotch bonnet or…

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 2 hours 30 minutes Total Time: 3 hours Quick Ingredients 3 lb boneless pork shoulder, cut into 2-inch chunks 2 tbsp avocado oil, divided, plus 1 tsp for the purée 2½ to 3 tsp kosher salt, divided ½ tsp black pepper 8…

Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 30 minutes (plus 30 minutes marinating) Cook Time: 35 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 lb boneless skinless chicken thighs 3 tbsp extra-virgin olive oil + more for salad 2 tbsp lemon juice (plus 1 lemon for serving) 4 garlic cloves (divided)…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 1 1/2 cups Japanese short-grain white rice + 1 3/4 cups water 2 cups finely shredded green cabbage 1 medium lemon, cut into wedges 1 1/4 lb boneless, skinless chicken breasts (2 medium), halved…

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 12 oz (340 g) certified gluten-free penne Kosher salt and freshly ground black pepper 1 lb (450 g) boneless, skinless chicken breasts 1 tsp Italian seasoning (gluten-free) 1/2 tsp garlic powder (gluten-free) 3 tbsp…