Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Aranygaluska Pull-Apart Walnut Buns with Vanilla Custard
Quick Recipe Version (TL;DR) Yield: 12 servings Prep Time: 35 minutes Cook Time: 35 minutes Total Time: 3 hours 5 minutes Quick Ingredients Whole milk, warm 110°F/43°C: 1 cup (240 ml) for dough Active dry yeast: 2 1/4 tsp (7 g) Granulated sugar: 1/4 cup (50 g) for dough + 1/2 cup (100 g) for…
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Mákos Guba: Baked Poppy Seed Bread Pudding
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 1 hour Quick Ingredients 400 g day-old rolls or kifli, sliced into 1 cm rings (about 8 cups) 3 cups (720 ml) whole milk 2 large eggs 1/2 cup (100 g) granulated sugar, divided 2 tsp vanilla extract…
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Hungarian Plum Dumplings with Cinnamon and Breadcrumbs
Quick Recipe Version (TL;DR) Yield: 16 dumplings (serves 6–8) Prep Time: 30 minutes Cook Time: 40 minutes Total Time: 1 hour 10 minutes Quick Ingredients 900 g starchy potatoes (about 2 lb), skin-on 250 g all-purpose flour (about 2 cups minus 2 tbsp), plus extra for dusting 1 large egg 30 g unsalted butter, melted…
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Hungarian Mushroom Paprikash with Nokedli or Rice
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 2 tbsp unsalted butter + 1 tbsp neutral oil 2 medium onions (about 300 g), finely diced 4 garlic cloves, minced 800 g mushrooms (cremini/button/portobello mix), thick-sliced 2 tbsp sweet Hungarian paprika; 1/4 tsp…
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Tojásos Nokedli with Dill Lettuce Salad
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 250 g all-purpose flour (about 2 cups) 1 large egg (for batter) 200 ml cold water (scant 1 cup), plus 1 tsp fine salt 1 tbsp kosher salt (for boiling water) 1 tbsp unsalted…
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Zserbó Slices with Apricot and Walnut Filling
Quick Recipe Version (TL;DR) Yield: 24 slices (9×13 in / 23×33 cm pan) Prep Time: 45 minutes Cook Time: 30–35 minutes Total Time: 2 hours 45 minutes (includes cooling and glaze set) Quick Ingredients All-purpose flour 500 g (4 cups) Instant yeast 7 g (2¼ tsp) Granulated sugar 50 g (¼ cup) Fine salt ½…
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Caramelized Cabbage Noodles (Káposztás Tészta)
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 1 medium green cabbage (about 2 lb / 900 g), finely shredded 12 oz (340 g) broad egg noodles 2 tbsp neutral oil (sunflower or canola) 2 tbsp unsalted butter, plus 1 tbsp for…
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One-Pot Tarhonyás Hús with Toasted Egg Barley
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 50 minutes Quick Ingredients 2 cups (320 g) tarhonya (Hungarian egg barley) 3 tbsp pork lard or neutral oil, divided 900 g pork shoulder, cut in 2.5 cm cubes 2 large yellow onions (about…
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Bakonyi Pork Cutlets with Creamy Mushroom Paprika Ragout
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1.5 lb (680 g) pork loin cutlets, 1/2 in (1.25 cm) thick 2 tbsp pork lard or neutral oil + 1 tbsp butter (divided) 2 large yellow onions (about 1.3 lb/600 g),…
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Hungarian Stuffed Kohlrabi with Dill Sour Cream Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 25 minutes Quick Ingredients 4 medium kohlrabi (8–10 oz each), tops reserved 1/2 cup long-grain white rice, rinsed 1 lb (450 g) ground pork (about 85% lean) 1 medium onion, finely chopped; 2 garlic cloves, minced…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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