Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.

Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds


I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Savory Mushroom Parmesan Oatmeal with Soft Egg and Chili Oil
Quick Recipe Version (TL;DR) Yield: 2 bowls Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 1 cup (90 g) old-fashioned rolled oats 2 cups (480 ml) low-sodium vegetable or chicken broth 3/4 cup (180 ml) whole milk 8 oz (225 g) cremini mushrooms, sliced 2 tbsp (28 g) unsalted…
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Butter-Fried Sourdough Egg-in-a-Hole with Bacon-Tomato Jam
Quick Recipe Version (TL;DR) Yield: 2 servings (2 egg-in-a-hole toasts + ~1 cup bacon-tomato jam) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 4 oz thick-cut bacon, diced 10 oz cherry or grape tomatoes, halved 1/2 cup finely chopped yellow onion 2 cloves garlic, minced 2 tbsp light brown…
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Breakfast Enchiladas Verdes with Eggs and Chorizo
Quick Recipe Version (TL;DR) Yield: 6 servings (12 enchiladas) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 12 corn tortillas (6-inch) 10 large eggs 2 tbsp unsalted butter 8 oz Mexican chorizo (or 1 1/2 cups cooked black beans, drained) 2 cups (8 oz) shredded Oaxaca or Monterey Jack…
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Classic Cheese Blintzes with Warm Berry Compote
Quick Recipe Version (TL;DR) Yield: 12 blintzes (serves 6) Prep Time: 25 minutes (plus 20 minutes batter rest) Cook Time: 35 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1 cup (120 g) all-purpose flour 1 1/4 cups (300 ml) whole milk + 1/4 cup (60 ml) water 3 large eggs 2 tbsp unsalted…
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Poppy-Seed Ham, Egg & Swiss Breakfast Sliders
Quick Recipe Version (TL;DR) Yield: 12 sliders (serves 6) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 (12-count) package soft Hawaiian rolls 8 large eggs 3 tbsp whole milk or cream 1 tbsp unsalted butter (for eggs) 12 oz shaved deli ham 8 oz Swiss cheese (8–10 thin…
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Smoked Salmon Latkes With Crème Fraîche and Dill
Quick Recipe Version (TL;DR) Yield: Serves 6 (about 16 three-inch latkes) Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 2 lb russet potatoes, peeled 1 small yellow onion 2 large eggs 1/3 cup matzo meal (or 1/4 cup all-purpose flour) 1 1/2 tsp kosher salt, 1/2 tsp black pepper,…
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Frisée Aux Lardons with Warm Bacon Vinaigrette and Poached Egg
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1 large head frisée (about 8 cups/225 g), torn 6 oz (170 g) thick-cut bacon, cut into 1/2-inch lardons 2 medium shallots, finely minced 1 1/2 tbsp Dijon mustard 3 tbsp red wine vinegar…
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L.E.O. Scramble with Lox, Onions, and Rye
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes Quick Ingredients 4 large eggs 1 tbsp (15 ml) heavy cream or whole milk 1 cup (120 g) thinly sliced sweet onion 3 oz (85 g) cold-smoked salmon lox, cut into bite-size pieces 1 tbsp (14…
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Croissant Breakfast Sandwich with Eggs, Ham, and Cheddar
Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Quick Ingredients 4 all-butter croissants, split 6 large eggs 2 tbsp whole milk 3 tbsp unsalted butter, divided (2 tbsp softened; 1 tbsp for the pan) 1 tbsp Dijon mustard 1/2 tsp honey (optional) 4 slices…
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Lemon Dutch Baby with Powdered Sugar and Fresh Berries
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes (plus 10 minutes resting) Cook Time: 18–20 minutes Total Time: 38–40 minutes Quick Ingredients 3 large eggs (room temp) 1/2 cup (120 ml) whole milk 1/2 cup (60 g) all-purpose flour 1 tbsp (12 g) granulated sugar 1 tsp vanilla extract 1/4 tsp fine…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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