Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Gluten-Free Chicken Katsu with Tamari Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 1 1/2 cups Japanese short-grain white rice + 1 3/4 cups water 2 cups finely shredded green cabbage 1 medium lemon, cut into wedges 1 1/4 lb boneless, skinless chicken breasts (2 medium), halved…
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Gluten-Free Chicken Shawarma Bowls with Turmeric Rice
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 30 minutes (plus 30 minutes marinating) Cook Time: 35 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 lb boneless skinless chicken thighs 3 tbsp extra-virgin olive oil + more for salad 2 tbsp lemon juice (plus 1 lemon for serving) 4 garlic cloves (divided)…
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Gluten-Free Pozole Rojo with Pork and Hominy
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 2 hours 30 minutes Total Time: 3 hours Quick Ingredients 3 lb boneless pork shoulder, cut into 2-inch chunks 2 tbsp avocado oil, divided, plus 1 tsp for the purée 2½ to 3 tsp kosher salt, divided ½ tsp black pepper 8…
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Gluten-Free Jerk Chicken Thighs with Coconut Rice and Pineapple-Lime Salsa
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 2 hours 10 minutes (includes 1 hour marinating) Quick Ingredients 3 lb bone-in, skin-on chicken thighs (6–8 pieces) Jerk marinade: 6 scallions, 2 tbsp fresh thyme leaves, 6 garlic cloves, 1 tbsp grated ginger, 1 Scotch bonnet or…
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Gluten-Free Beef Stroganoff with Mushrooms
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1.25 lb (565 g) beef sirloin, thinly sliced 1.25 tsp kosher salt, 3/4 tsp black pepper 1.5 tsp sweet paprika 1 tbsp olive oil, 3 tbsp unsalted butter (divided) 1 medium onion, thinly sliced…
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Gluten-Free Chicken Caesar Salad with Creamy Anchovy Dressing
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1.25 lb boneless, skinless chicken breasts 3 romaine hearts, chopped 1/2 cup shaved Parmesan (plus 3 tbsp finely grated for dressing) 3 slices gluten-free bread + 1.5 tbsp olive oil + 1 small garlic…
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Gluten-Free Portobello Pizza Caps with Mozzarella and Basil
Quick Recipe Version (TL;DR) Yield: 4 portobello pizzas (serves 2–4) Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 33 minutes Quick Ingredients 4 large portobello mushroom caps (4–5 inches) 2 tbsp extra-virgin olive oil, divided 3/4 tsp kosher salt, divided 1/2 tsp freshly ground black pepper 1 cup crushed tomatoes (gluten-free) 2 garlic…
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Gluten-Free House Fried Rice with Tamari Ginger Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 32 minutes Quick Ingredients 4 cups day-old cooked jasmine rice (about 600 g), cold and separated 12 oz (340 g) shrimp, peeled and deveined, or 12 oz (340 g) boneless skinless chicken thighs, diced 3 large eggs, beaten…
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Grilled Lamb Kofta with Turmeric Rice and Lemon-Tahini
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (includes 15 minutes chilling) Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients Kofta meatballs: 1 lb ground lamb; 1/4 cup grated onion; 3 garlic cloves, minced; 2 tbsp chopped mint; 2 tbsp chopped parsley; 2 tbsp almond flour; 2 tsp ground cumin;…
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Gluten-Free Eggplant Parmesan with Marinara and Mozzarella
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes (plus 30 minutes salting) Cook Time: 55 minutes Total Time: 1 hour 55 minutes Quick Ingredients 2 medium eggplants (about 2 lb total), sliced 1/2-inch thick 2 tsp kosher salt (for draining eggplant) 3/4 cup gluten free all-purpose flour 3 large eggs 2 cups…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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