Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Garlicky Spinach Stuffed Portobello Mushrooms with Herbs and Cheese
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 large portobello caps, stems removed and gills scraped 3 tbsp olive oil, plus 1 tbsp for spinach and 2 tbsp for breadcrumbs 1 tsp kosher salt, 1/2 tsp black pepper 10 oz baby…
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Ultra-Smooth Hummus with Tahini and Lemon
Quick Recipe Version (TL;DR) Yield: 6 servings (mezze/appetizer) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 2 cans (15 oz/425 g each) chickpeas, drained and rinsed (about 3 cups cooked) 1 tsp baking soda 1/2 cup (120 g) well-stirred tahini 1/4 cup (60 ml) fresh lemon juice, plus extra…
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Weeknight Vegetable Fried Rice with Soy-Ginger Garlic
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 27 minutes Quick Ingredients 4 cups day-old cooked jasmine rice (680 g), cold 2 tbsp neutral oil (canola/peanut), divided 3 large eggs, lightly beaten or 8 oz firm tofu, pressed and crumbled 1 cup small-diced carrots (140 g)…
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Caprese Salad Platter with Balsamic Reduction
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 30 minutes Quick Ingredients 4 large ripe tomatoes (about 2 lb/900 g), cut into 1/2-inch slices 16 oz (450 g) fresh mozzarella, sliced 1/3-inch thick 1 cup (240 ml) balsamic vinegar 1 teaspoon honey or sugar (optional) 3…
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Crispy Vegetable Samosas with Mint and Tamarind Chutneys
Quick Recipe Version (TL;DR) Yield: 6 servings (about 18 medium samosas) Prep Time: 45 minutes (+30 minutes dough rest) Cook Time: 40 minutes Total Time: 1 hour 55 minutes Quick Ingredients Flour 2 cups (260 g), salt 1/2 tsp, ajwain 1/2 tsp (optional), neutral oil 4 tbsp, water 1/2 cup + up to 2 tbsp…
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Thai Basil Tofu (Pad Krapow) with Jasmine Rice
Quick Recipe Version (TL;DR) Yield: 4 servings (4 bowls) Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 14 oz (400 g) firm or extra-firm tofu, pressed 1 cup uncooked jasmine rice (makes about 3 cups cooked) 2 tbsp neutral oil, divided 6 garlic cloves, minced 4–6 Thai bird’s eye…
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Cold Sesame-Peanut Noodles with Cucumber and Scallions
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 12 oz wheat noodles (lo mein, ramen, or spaghetti) 3 tbsp smooth peanut butter 2 tbsp tahini (sesame paste) 3 tbsp soy sauce (low-sodium if preferred) 2 tbsp unseasoned rice vinegar 1 tbsp toasted…
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Fluffy Idli with Sambar and Coconut Chutney
Quick Recipe Version (TL;DR) Yield: 4 servings (16–20 idlis, about 4 cups sambar, 1 cup chutney) Prep Time: 35 minutes active (plus 14–20 hours soak/ferment) Cook Time: 50 minutes Total Time: 15–21 hours Quick Ingredients Idli batter: Idli rice 2 cups (400 g), whole urad dal 3/4 cup (150 g), fenugreek seeds 1 tsp, poha…
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Misir Wot with Injera and Sautéed Greens
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 1/2 cups (300 g) split red lentils 2 large yellow onions, finely minced (about 3 cups/450 g) 4 cloves garlic, minced; 1 tbsp fresh ginger, minced 2 1/2 tbsp berbere spice…
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Rajma Chawal with Gingery Tomato Gravy
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Quick Ingredients 2 tbsp neutral oil or ghee 1 tsp cumin seeds, 1 bay leaf, 1 small cinnamon stick 1 medium onion, finely chopped (about 1 cup) 1 tbsp grated ginger + 1 tbsp minced garlic…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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