Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Creamy Arroz con Leche with Cinnamon Sugar
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 10 minutes Cook Time: 45 minutes (plus 3–5 minutes to brûlée, optional) Total Time: 55 minutes Quick Ingredients 1 cup (200 g) short‑grain rice (Arborio or Valencia) 5 cups (1.18 L) whole milk 2–3 wide strips lemon peel (no white pith) 1 large cinnamon stick (3–4…
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Whisky Pork Tenderloin with Garlic and Lemon
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1.25 lb (570 g) pork tenderloin, cut into 1-inch (2.5 cm) medallions 1 1/4 tsp kosher salt, divided 3/4 tsp freshly ground black pepper 3 tbsp extra-virgin olive oil, divided 12 large garlic cloves…
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Papas Arrugadas with Mojo Rojo and Mojo Verde
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 2 lb (900 g) small waxy potatoes (1 to 2 inches) 6 cups (1.5 L) water 3/4 cup (150 g) coarse sea salt Mojo Rojo: 4 garlic cloves; 1 tsp ground cumin; 2 tsp…
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Smoky Escalivada with Olive Oil and Anchovies
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 1 hour 50 minutes Quick Ingredients 2 medium eggplants (about 1 3/4 lb / 800 g total) 3 large red bell peppers 2 medium yellow or Spanish onions 1/3 cup extra-virgin olive oil 2 tbsp sherry vinegar 3–4…
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Classic Crema Catalana with Caramelized Sugar Lid
Quick Recipe Version (TL;DR) Yield: 6 servings (in shallow 4–5 inch ramekins or cazuelas) Prep Time: 15 minutes (plus 15 minutes steeping) Cook Time: 20 minutes Total Time: 3 hours 45 minutes (includes chilling) Quick Ingredients 3 cups (720 ml) whole milk 1 wide strip lemon peel + 1 wide strip orange peel 1 cinnamon…
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Galician Almond Cake (Tarta de Santiago)
Quick Recipe Version (TL;DR) Yield: 12 slices Prep Time: 15 minutes Cook Time: 33 minutes Total Time: 1 hour 48 minutes Quick Ingredients 250 g blanched almond flour (2 1/2 cups) 225 g granulated sugar (1 cup + 2 tbsp) 5 large eggs, room temperature Zest of 1 large lemon (about 2 tsp) 1 tsp…
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Boquerones en Vinagre with Garlic and Olive Oil
Quick Recipe Version (TL;DR) Yield: 6 tapas servings (about 24–30 fillets) Prep Time: 30 minutes active Cook Time: 0 minutes Total Time: 5 hours 30 minutes (plus freezing time if fish is not previously frozen) Quick Ingredients 1 lb (450 g) fresh anchovies, filleted (or previously frozen) 2 cups (480 ml) very cold white wine…
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Andalusian Pinchos Morunos: Charred Cumin-Paprika Pork Skewers
Quick Recipe Version (TL;DR) Yield: 4 servings (8 small skewers) Prep Time: 25 minutes (plus 2–24 hours marinating) Cook Time: 8–10 minutes Total Time: 35 minutes active (plus marinating) Quick Ingredients 1.5 lb (680 g) pork shoulder/butt, trimmed and cut into 1–1.25 in cubes 3 tbsp extra-virgin olive oil 2 tbsp fresh lemon juice +…
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Valencian Arroz al Horno (Baked Rice with Meats)
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 cups (360 g) Spanish short‑grain rice (Bomba or Calasparra) 4 1/2 cups (1.06 L) hot chicken or pork stock 1/2 tsp saffron threads 1.3 lb (600 g) pork ribs, cut between…
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Baked Piquillo Peppers Stuffed with Brandade
Quick Recipe Version (TL;DR) Yield: 16 stuffed peppers (serves 4–6) Prep Time: 25 minutes (plus 24–36 hours soaking if using salt cod) Cook Time: 45 minutes Total Time: 1 hour 10 minutes (plus soaking, if applicable) Quick Ingredients 2 jars (7–8 oz each) whole roasted piquillo peppers, drained (about 16 peppers) Option A – Brandada…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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