Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Smoky Street-Style Elote (Mexican Grilled Corn)
Quick Recipe Version (TL;DR) Yield: 4 servings (1 ear per person) Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes Quick Ingredients 4 ears fresh corn, husked 1 teaspoon neutral oil (for grill grates) 1/3 cup mayonnaise 1 tablespoon fresh lime juice + 1 teaspoon lime zest 1/2 cup finely crumbled cotija…
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Griddled Quesadillas with Oaxaca Cheese and Salsa
Quick Recipe Version (TL;DR) Yield: 4 servings (8 folded quesadillas) Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 50 minutes Quick Ingredients 1 1/3 cups (160 g) masa harina 3/4 cup + 2 tbsp (210 ml) warm water 1/2 tsp fine sea salt 12 oz (340 g) Oaxaca or Chihuahua cheese, shredded 1…
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Classic Chiles Rellenos with Light Tomato Caldillo
Quick Recipe Version (TL;DR) Yield: 6 chiles (4 to 6 servings) Prep Time: 45 minutes Cook Time: 55 minutes Total Time: 1 hour 40 minutes Quick Ingredients 6 large poblano peppers Option A (Cheese): 10 oz Oaxaca or Monterey Jack, 2 tbsp chopped cilantro Option B (Picadillo): 3/4 lb ground beef, 1 small potato (3/4…
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Mole Poblano with Chicken and Sesame Seeds
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 45 minutes Cook Time: 2 hours Total Time: 2 hours 45 minutes Quick Ingredients 3 lb bone-in chicken thighs/drumsticks 8 cups low-sodium chicken stock or water 6 ancho, 4 pasilla, 3 guajillo chiles (stems/seeds removed) 1 medium white onion; 9 garlic cloves 2 Roma tomatoes; 3…
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Crispy Orange-Cinnamon Carnitas Tacos with Salsa Verde
Quick Recipe Version (TL;DR) Yield: 12 tacos (6 servings) Prep Time: 25 minutes Cook Time: 3 hours Total Time: 3 hours 25 minutes Quick Ingredients 3 lb boneless pork shoulder, cut into 1.5-inch cubes 2 tbsp kosher salt (Diamond Crystal; use 1 tbsp + 1 tsp if Morton’s) 1 tsp black pepper, 2 tsp ground…
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Pozole Rojo with Pork and Hominy
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 2 hours 30 minutes Total Time: 3 hours Quick Ingredients 3 lb boneless pork shoulder, cut into 2-inch chunks 8 cups low-sodium chicken broth (or water), plus 1–2 cups as needed 1/2 white onion, 6 garlic cloves, 2 bay leaves, 1 tsp…
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Chilaquiles Rojos with Chile de Árbol Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 8 cups sturdy tortilla chips (thick-cut) or 12 corn tortillas (for homemade chips) 12 dried chiles de árbol; 2 dried guajillos (seeded) 1 lb Roma tomatoes (or 1 x 14.5-oz can fire-roasted tomatoes) 1/2…
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Chicken Enchiladas Verdes with Tomatillo Salsa
Quick Recipe Version (TL;DR) Yield: 4 servings (12 enchiladas) Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 1.5 lb boneless, skinless chicken (breasts or thighs) 1 bay leaf, 1 tsp salt, 2 garlic cloves (for poaching) 1.5 lb tomatillos, husked and rinsed 2–3 serrano chiles (seeded for milder) 1…
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Tacos al Pastor with Pineapple and Salsa Roja
Quick Recipe Version (TL;DR) Yield: 12 tacos (4 servings) Prep Time: 25 minutes (plus 4–24 hours marinating) Cook Time: 1 hour 30 minutes Total Time: 1 hour 55 minutes (plus marinating) Quick Ingredients 2 lb (900 g) boneless pork shoulder, sliced 1/8 inch 1 small ripe pineapple, peeled/cored (reserve 1 cup diced; 2–3 rings for…
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Pescado a la Veracruzana with Olives and Capers
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 4 white fish fillets (5–6 oz each; snapper, cod, or halibut) 1 lime (zest and 2 tbsp juice), kosher salt, black pepper 3 tbsp olive oil, divided 1 medium onion (thinly sliced) and 4…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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