Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Classic Spanish Tortilla with Aioli and Simple Salad
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 lb (900 g) Yukon Gold potatoes, peeled, sliced 1/8 inch 1 large yellow onion (10 oz/300 g), thinly sliced 8 large eggs, room temp 1 cup + 3 tbsp extra-virgin olive…
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Baked Breakfast Empanadas with Eggs and Chorizo
Quick Recipe Version (TL;DR) Yield: 12 empanadas (6 servings) Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients 12 empanada wrappers (5-inch, thawed) or homemade dough (see Full Ingredients) 1½ cups small-diced Yukon gold potato (about 300 g) 2 tbsp neutral oil, divided ½ cup small-diced yellow onion 8 oz…
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Strawberry Nutella Crêpes with Whipped Cream and Hazelnuts
Quick Recipe Version (TL;DR) Yield: 10 crêpes (serves 5) Prep Time: 20 minutes (plus 30 minutes rest) Cook Time: 20 minutes Total Time: 1 hour 10 minutes Quick Ingredients All-purpose flour 1 cup (120 g) Granulated sugar 2 tbsp (24 g) Fine salt 1/4 tsp Whole milk 1 1/4 cups (300 ml) Large eggs 3…
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Rustic Summer Vegetable Galette with Herbed Ricotta
Quick Recipe Version (TL;DR) Yield: 6 servings (one 10–11 inch galette) Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 45 minutes (includes 30 minutes chilling) Quick Ingredients All-purpose flour 1 1/4 cups (156 g) Kosher or fine sea salt 1 tsp, divided Unsalted butter 10 tbsp (140 g), cold and cubed…
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Creamy Parmesan Polenta with Garlicky Mushrooms and Poached Egg
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 1 cup coarse yellow polenta (160 g) 4 cups water (960 ml) + 1 cup whole milk (240 ml) 1 teaspoon kosher salt, plus more to taste 2 tablespoons unsalted butter (28 g) 3…
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Grillades and Grits with Tomato-Wine Gravy
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours 45 minutes Total Time: 3 hours 5 minutes Quick Ingredients 2 1/2 lb boneless beef chuck or pork shoulder, 1 1/2-inch pieces 2 tsp kosher salt, 1 tsp black pepper, 1 tsp paprika, 1/4 tsp cayenne 1/2 cup all-purpose flour…
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Eggs Sardou with Creamed Spinach and Hollandaise
Quick Recipe Version (TL;DR) Yield: 4 servings (2 eggs each) Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 8 artichoke bottoms (canned/jarred), drained 1 lb baby spinach 12 tbsp unsalted butter (170 g), divided 1 small shallot, minced; 1 garlic clove, minced 1 cup heavy cream 3 large egg…
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Classic Cherry Clafoutis with Rum and Powdered Sugar
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes (plus 10 minutes resting) Cook Time: 40 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 tbsp unsalted butter, for the pan 1 lb (450 g) sweet cherries, pitted 1 tbsp granulated sugar (for cherries) 3 large eggs 1/2 cup (100 g) granulated…
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Sky-High Popovers with Whipped Honey Butter and Jam
Quick Recipe Version (TL;DR) Yield: 12 popovers (about 6 servings) Prep Time: 30 minutes (includes 10-minute batter rest) Cook Time: 35 minutes Total Time: 1 hour 5 minutes Quick Ingredients 4 large eggs, room temperature 1 1/2 cups (355 ml) whole milk, warm (about 100–110°F) 1 1/2 cups (180 g) all-purpose flour 3/4 tsp kosher…
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Lemon Poppy Seed Muffins with Citrus Glaze
Quick Recipe Version (TL;DR) Yield: 12 standard muffins Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 40 minutes Quick Ingredients 2 cups (240 g) all-purpose flour 3/4 cup (150 g) granulated sugar 2 tbsp poppy seeds 2 tsp baking powder + 1/2 tsp baking soda 1/2 tsp fine sea salt 2 large eggs…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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