Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Creamy Tzatziki with Warm Pita Bread
Quick Recipe Version (TL;DR) Yield: 6 servings (as a dip) Prep Time: 20 minutes Cook Time: 5 minutes Total Time: 25 minutes (plus 30 minutes chilling, optional) Quick Ingredients 1 1/2 cups (360 g) full-fat Greek yogurt 1/2 large English cucumber, grated and squeezed (about 3/4 cup packed) 2–3 garlic cloves, finely grated (about 2…
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Greek Dolmades: Stuffed Grape Leaves With Herbed Rice
Quick Recipe Version (TL;DR) Yield: 6 servings (about 30 dolmades) Prep Time: 45 minutes Cook Time: 1 hour 5 minutes Total Time: 1 hour 50 minutes Quick Ingredients 40–45 brined grape leaves, rinsed 1 cup (200 g) long-grain white rice, rinsed 1 large onion, finely diced 3 garlic cloves, minced 3 tbsp (25 g) pine…
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Hearty Mediterranean Briam Roasted Vegetable Medley
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 40 minutes Quick Ingredients 2 medium zucchini (about 500 g), sliced 0.5 cm thick 2 medium eggplants (about 600 g), sliced 0.8 cm thick 4 medium potatoes (about 800 g), sliced 0.5 cm thick…
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Ultra-Flaky Baklava with Honey Citrus or Rosewater Syrup
Quick Recipe Version (TL;DR) Yield: 24 pieces Prep Time: 45 minutes Cook Time: 50 minutes Total Time: 3 hours (including cooling/soaking) Quick Ingredients 1 package (16 oz / 450 g) phyllo dough, thawed 2½ cups (250 g) finely chopped walnuts or pistachios (or a mix) ¼ cup (50 g) granulated sugar 1½ tsp ground cinnamon…
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Silky Greek Avgolemono Soup With Lemon and Orzo
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 6 cups (1.4 L) low-sodium chicken or vegetable broth 1 cup (140 g) cooked shredded chicken or cooked chickpeas 1/2 cup (95 g) uncooked white rice or orzo 2 tbsp extra-virgin olive oil 1…
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Classic Greek Pastitsio With Cinnamon-Spiced Meat and Béchamel
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 35 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 50 minutes Quick Ingredients 1 lb (450 g) tubular pasta (ziti, bucatini, or Greek macaroni No. 2) 2 tbsp olive oil 1 large onion + 2 garlic cloves, finely chopped 1½ lb (680 g)…
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Crispy Spanakopita With Spinach, Feta, and Dill
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 40 minutes Total Time: 1 hour 10 minutes Quick Ingredients 450 g frozen chopped spinach, thawed and squeezed dry (or 900 g fresh spinach, cooked and squeezed) 3 tbsp olive oil (plus a little more if needed) 4 spring onions, thinly sliced…
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Classic Greek Moussaka With Eggplant, Potatoes, and Béchamel
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 45 minutes Cook Time: 1 hour 15 minutes Total Time: 2 hours 15 minutes (plus optional 30 minutes for salting eggplant) Quick Ingredients 2 large eggplants (about 2 lb / 900 g total), sliced 1/4 inch thick 3 medium russet potatoes (about 1 lb / 450…
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Kourabiedes: Buttery Almond Shortbread Cookies With Powdered Sugar
Quick Recipe Version (TL;DR) Yield: About 30 cookies Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 1 hour (including cooling and coating) Quick Ingredients 1 cup (230 g) unsalted butter, softened 1/2 cup (60 g) powdered sugar (for dough) 1 large egg yolk 1 1/2 tsp vanilla extract 1 Tbsp brandy or ouzo…
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Greek Kreatopita Meat Pie with Flaky Phyllo
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 25 minutes Quick Ingredients 12 sheets phyllo dough (about 12 x 17 in), thawed 1/2 cup (115 g) unsalted butter, melted, plus 2 tbsp olive oil 1 1/2 lb (680 g) ground beef, lamb, or a…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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