Welcome to Loom and Sage
An avant-garde blog about my recipes, food and dwelling.
Hi, I’m Charlotte and I Have a Passion for Creating Beauty
I enjoy the beauty of food preparation, home decor and quality living. Let’s see if our tastes match!
Creative Recipes for Every Occasion
I enjoy experimenting in the kitchen and sharing delicious, easy-to-follow recipes for any meal or celebration.
Bringing Food Creations to Life
From homemade bread to beautifully plated dishes, I love turning simple ingredients into something special.
Home Decor with a Personal Touch
I believe your home should reflect your personality, so I share DIY decor ideas and styling tips to make any space feel cozy.
Lifestyle Ideas for a Balanced Life
From organization hacks to mindful living tips, I explore ways to make everyday life a little more inspiring.
Seasonal Inspiration All Year Round
I love embracing the beauty of each season with fresh recipes, decor ideas, and simple ways to celebrate the moment.
A Space for Creativity and Comfort
Loom and Sage is more than a blog, it’s a place where I share my passion for making life at home both beautiful and meaningful.
Fun Facts About Charlotte & Loom and Sage
The Name Loom and Sage Has a Special Meaning – “Loom” represents creativity and home, while “Sage” symbolizes wisdom and a love for nature, two things that inspire everything I share!
I’m a Huge Fan of Seasonal Decor
- I love switching up my home decor with the seasons, from cozy autumn vibes to fresh spring touches.
- DIY Projects Are My Therapy
- I Have a Soft Spot for Vintage Finds
I’m a Big Tea and Coffee Lover
- My day isn’t complete without a warm cup of something delicious, whether it’s a spiced chai or a perfectly brewed cappuccino.
- I Always Light a Candle When I Write
- Nature is a Huge Inspiration for Me
Watch, Read, Listen
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Quick Pickled Red Onions for Tacos and Salads
Quick Recipe Version (TL;DR) Yield: 10–12 servings (about 1 1/2 cups, as a topping) Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 40 minutes (includes 25 minutes pickling time) Quick Ingredients 1 large red onion (about 8 oz / 225 g), thinly sliced into rings 3/4 cup apple cider vinegar 1/4 cup water…
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Quick Homestyle Kimchi With Napa Cabbage and Radish
Quick Recipe Version (TL;DR) Yield: About 8 cups (10 servings) Prep Time: 30 minutes Cook Time: 0 minutes Total Time: 24 hours (including fermentation; can eat earlier) Quick Ingredients 1 medium napa cabbage (2–2.5 lb / 900–1,100 g) 8 oz (225 g) Korean radish or daikon, peeled 1/4 cup (60 g) kosher or coarse sea…
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Pickled Golden Beets With Thyme and Orange
Quick Recipe Version (TL;DR) Yield: About 8 servings (1 quart / 4 cups pickles) Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes, plus 12–24 hours chilling Quick Ingredients 1 lb (450 g) golden beets, trimmed 1 1/2 cups water 1 cup white wine vinegar (5% acidity) 3 Tbsp granulated sugar 2…
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Maple-Spiced Pickled Apples With Cinnamon and Clove
Quick Recipe Version (TL;DR) Yield: About 3 cups pickled apples (8 servings as a condiment) Prep Time: 15 minutes Cook Time: 5 minutes Total Time: 2 hours 20 minutes (including chilling) Quick Ingredients 3 firm, crisp apples (about 1.5 lb / 680 g) 1 cup apple cider vinegar (5% acidity) 1/2 cup water 1/3 cup…
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Herbed Pickled Button Mushrooms in Olive Oil
Quick Recipe Version (TL;DR) Yield: 8 appetizer servings (about 2–3 mushrooms each) Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 24 hours 35 minutes (including marinating) Quick Ingredients 1 lb (450 g) small button mushrooms, cleaned, halved if large 1 cup (240 ml) white wine vinegar 1/2 cup (120 ml) water 1/3 cup…
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Ginger Chili Pickled Radishes for Tacos and Bowls
Quick Recipe Version (TL;DR) Yield: About 2 cups pickles (8 servings) Prep Time: 15 minutes Cook Time: 5 minutes Total Time: 50 minutes (includes 30 minutes pickling time) Quick Ingredients 10 oz (about 1 large bunch) red radishes, thinly sliced 1-inch piece fresh ginger, thinly sliced 1 large garlic clove, smashed 1 small red chili…
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Curry-Turmeric Pickled Carrots With Garlic
Quick Recipe Version (TL;DR) Yield: about 2 pints (16 servings of 2 tablespoons) Prep Time: 20 minutes Cook Time: 5 minutes Total Time: 25 minutes (plus 2–24 hours chilling) Quick Ingredients 1 lb (450 g) carrots, sliced into 1/8-inch coins 3 cloves garlic, thinly sliced 1 small red chili, sliced, or 1/2 tsp red pepper…
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Crunchy Pickled Green Tomatoes With Dill and Chili
Quick Recipe Version (TL;DR) Yield: About 2 quart jars (roughly 24 sandwich servings) Prep Time: 20 minutes Cook Time: 5 minutes Total Time: 25 minutes active + 24 hours curing Quick Ingredients 2 lb firm green tomatoes, sliced 1/4 inch thick 1 small onion, thinly sliced (optional) 4 cloves garlic, halved 4 fresh dill sprigs…
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Crunchy Pickled Garlic Cloves for Snacking
Quick Recipe Version (TL;DR) Yield: About 2 cups pickled garlic (16 servings; 5–6 cloves each) Prep Time: 25 minutes Cook Time: 5 minutes Total Time: 72 hours (including curing time) Quick Ingredients 4 cups whole peeled garlic cloves (about 12–15 heads) 2 cups distilled white vinegar (5% acidity) or apple cider vinegar 1 cup water…
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Crunchy Classic Dill Pickle Spears in Tangy Brine
Quick Recipe Version (TL;DR) Yield: 3 quart jars (about 24–30 dill spears) Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 35 minutes (plus 24 hours chilling) Quick Ingredients 3 lb small pickling cucumbers (Kirby style), washed 3 cups water 3 cups distilled white vinegar (5% acidity) 3 tbsp pickling or canning salt (non-iodized)…
“Loom and Sage has completely transformed the way I approach cooking and home decor! Charlotte’s recipes are not only delicious but also easy to follow, making me feel more confident in the kitchen. Her home styling tips have inspired me to refresh my space in ways I never thought possible. I love how she makes creativity feel so approachable and fun. Every time I visit her blog, I leave with new ideas and a sense of motivation. Thank you, Charlotte, for sharing your passion with us!”
Emily R.
Avid Reader & Home Enthusiast
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