Category: Food and Recipes
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Gluten-Free Shrimp Scampi with Lemon and Parsley
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Quick Ingredients 12 oz gluten-free linguine 1 lb large shrimp (16–20 count), peeled and deveined 2 tbsp unsalted butter, divided 2 tbsp extra-virgin olive oil, divided 4 garlic cloves, minced (about 2 tbsp) 1/4 tsp red…
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Southwest Stuffed Sweet Potatoes with Chili-Lime Crema
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 55 minutes Total Time: 1 hour 10 minutes Quick Ingredients 4 medium sweet potatoes (8–10 oz each) 2 tsp avocado or olive oil, divided 1/2 tsp kosher salt, plus more to taste 1/2 medium red onion, small dice 1 red bell pepper,…
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Gluten-Free Zucchini Lasagna with Ricotta and Meat Sauce
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 35 minutes Cook Time: 55 minutes Total Time: 1 hour 45 minutes Quick Ingredients 5 medium zucchini (about 2.5 lb/1.1 kg), sliced into long ribbons 2 tbsp extra-virgin olive oil, plus oil or spray for pans 1 small onion, minced; 3 garlic cloves, minced 1 lb…
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Gluten-Free Creamy Chicken and Rice Bake with Broccoli
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 cup long-grain white rice, rinsed 1.5 lb boneless, skinless chicken breasts, cooked and shredded (about 3 cups) 3 cups small broccoli florets (about 12 oz) 2 cups shredded sharp cheddar cheese,…
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Gluten-Free Spanish Tortilla with Tomato Salad and Aioli
Quick Recipe Version (TL;DR) Yield: 1 tortilla (10-inch); serves 4–6 Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 lb Yukon Gold potatoes, peeled and sliced 1/8 inch 1 large yellow onion (about 12 oz), thinly sliced 1 3/4 cups extra-virgin olive oil (for poaching and cooking)…
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Gluten-Free Lemon Herb Roast Chicken with Crispy Potatoes and Carrots
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 60 minutes Total Time: 1 hour 25 minutes Quick Ingredients 1 whole chicken (4–4.5 lb), spatchcocked 2 lb small Yukon gold potatoes, halved 1 lb carrots, cut into 1-inch batons 2 lemons (zest of 1, plus wedges) Fresh rosemary and thyme (1…
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Gluten-Free Chipotle Beef and Bean Chili with Skillet Cornbread
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 tbsp olive oil 1.5 lb 85% lean ground beef 1 large yellow onion, finely chopped 1 red bell pepper, diced 4 garlic cloves, minced 2 tbsp gluten-free chili powder 1 tbsp…
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Creamy Mushroom and Pea Risotto with Lemon and Parsley
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 5 cups (1.2 L) gluten-free low-sodium chicken or vegetable stock, warmed 12 oz (340 g) cremini/baby bella mushrooms, sliced 2 tbsp extra-virgin olive oil 4 tbsp unsalted butter, divided 1 medium yellow onion, finely…
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Gluten-Free Chicken Tikka Masala with Basmati Rice
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (plus 30 minutes marinating) Cook Time: 45 minutes Total Time: 1 hour 35 minutes (with 30-minute marinade) Quick Ingredients 1.75 lb (800 g) boneless, skinless chicken thighs, cut into 1.5-inch pieces 3/4 cup plain whole-milk Greek yogurt (gluten free) 2 tbsp fresh lemon juice…
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Sheet-Pan Garlic Butter Salmon with Asparagus and Potatoes
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 1.5 lb baby gold potatoes, halved 1 lb asparagus, trimmed 4 salmon fillets (6 oz each), skin-on 1.5 tbsp olive oil 5 tbsp unsalted butter, melted 4 garlic cloves, minced 2 tbsp fresh lemon…